The first Spirit of the Caribbean Annual Ball and Black Honour Awards is a flagship fundraising event. Funds raised will support the free Emancipation Remembrance Day UK event.
We are excited to announce the full line-up for the Spirit of the Caribbean Annual Ball!
Our event host will be the very charming and cool, comedian Mr Cee.
We have no less than three authors doing book signings on the night. Paul Wilson will be present with his book ‘Rocking the Boat’ detailing his personal experience of institutionalised racism in the police. We have Tony Fairweather signing his book ‘Twenty-Eight Pounds Ten Shillings – A Windrush Story’. Plus Juliyah Brown, author of ‘Crushed to Sparkle’, who describes her book as ‘a holistic healing self-discovery journey journal toolkit’.
Fantastic live entertainment will be provided by Merzy Soca and Teshay Makeda.
DJs on the night: Studio One with Patrick Isaacs from Lightning FM, and Buppy C from Vibes FM.
THE MENU
Here is our delicious 3-course silver service menu.
Please select one Starter, one Main and one Dessert and let us know your preference as soon as possible – email: enquiries@eventconnoisseurs.
Starter
Smoked salmon-brioche toast with mayo, double cream, dill lemon, olive oil and paprika
Or
Chargrilled Vegetable Terrine with Toast Focaccia Bread & orange Marmalade (Vegetarian)
Main
Corn fed chicken breast with jerk marinade, gratin dauphinoise potatoes & honey& roast carrot and parsnip with onion pan jus
Or
Butternut Squash & baby spinach Strudel, with vegan cheese served with rosemary potato & tender steam broccoli & vegan gravy (VEGAN)
Dessert
Mango & Passion Fruits Mousse
Or
Chocolate Orange Cake ((VEGAN)
Dinner will be served with Wine and after dinner tea / coffee.
Should you have any allergies, or any special dietary requirement please inform us.
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