The Codfather is a PROPER chippie, the only difference is, it’s not in the UK but in Charleston, South Carolina! Brit owners Adam and Matthew Randall, started in Pennsylvania but are now legends in the tourist and dining district of SC.
I’ve had fish and chips worldwide and nothing I’ve tasted beats this! Hear how they hand-built their fish restaurant together with their own special recipe batter. Traditional cod and haddock, mushy peas with gravy, curry sauce, cornish pasties and pies..Oh my!
Local beers are at the bar at their new June location and I was there with friends from around the world reminiscing in British chips…and tea…There’s nothing like it!
Hear the Randall brothers’ story as we begin thinking of Fathers Day celebrations on The Dolor Factor on Colourful Radio, Thursday 7 June at 9am.
